Maska Khari is a classic Indian bakery snack made with light, flaky layers of puff pastry baked to a perfect golden crisp. It has a delicate crunch on the outside with a soft, airy texture inside. Mildly salted and buttery in taste, it pairs beautifully with hot tea or coffee. The subtle richness of butter enhances its simple, comforting flavor. Each bite offers a balanced combination of crispness and softness without being heavy. Maska Khari is often enjoyed as an evening snack or during tea-time gatherings. Its timeless taste makes it a favorite across generations.
